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(C) Laura Springer

Laura's Writings by Laura Springer is licensed under a Creative Commons Attribution 3.0 United States License.
Musings of a peripatetic wannabe-sage
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| does lack of facilities = lack of wisdom? |

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| Persian lamb shank underneath a pile of basmati rice: yum. |
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| steak and veges from Seta in Whittier |
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| spinach and sardines |
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| slow cooked lamb shank and turnip greens |
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| eggs and kerrygold butter |
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| slow cooked lamb shank and butternut squash |
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| slow cooked lamb shank, foraged mint leaves, and a vege I can't remember |
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| calves liver, pan fried apricot, and microwaved sunchoke |

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| where I'm planted? |

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All Gode Cookery Recipes - Meats
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| Lessons learned 5/1 through 5/7 |

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| Bay scallops and crimini mushrooms in their own broth |
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| sous vide steak and asparagus in lamb broth |
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| sous vide steak and mushrooms |
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| arugula and truffle-scented olive oil |
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| sundry meats, Ruth's salsa, and guacamole |

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| Lessons Learned 4/24 through 4/30 |
