On my plate lately - 2/27 Edition

Slow-cooked beef roast with Crimini cooked in butter and their own juice

Ginger baked chicken leg in green curry sauce

Brussels sprouts cooked in bacon fat (Oh, there's a rib eye in the back)

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(C) Laura Springer
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Laura's Writings by Laura Springer is licensed under a Creative Commons Attribution 3.0 United States License.

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