Recipe: Bison Tri-tip with Cumin and Coriander

• 3 pounds bision tri-tip
  
• 1 teaspoon whole cumin
• 1/2 teaspoon whole coriander
• 1 cup cider vinegar
• 3 bay leaves

How

1. Grind all spices and herbs.
2. Mix herbs with vinegar in a zip top bag.
   
3. Add bison to bag.
   
4. Remove as much air as possible, seal bag, and refrigerate at least over night.
5. Enjoy.

Makes 4 meals.


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